Recipe: Iced Coconut Cream Latte
'Coconut Dreams' by Natalie Dee
You won’t put lime in this coconut (at least, we suggest you don’t), but we’re pretty sure it’ll still be your jam.
Ingredients
- 1 oz. Monin White Chocolate sauce
- 3/4 oz. Monin Coconut syrup
- 2 shots of espresso
- 8 oz. milk
- ice
Directions
Combine the sauce, syrup and espresso together, mix well. Pour over ice, fill with milk and stir.
