You could easily skip the pies this Thanksgiving holiday by serving your friends and family this delicious coffee confection. The Chocolate Caramel Delight would be a lovely post-turkey sipper that will satisfy your sweet tooth and help you digest all that stuffing!
Ingredients:
- 1/2 ounce Ghirardelli Sweet Ground Chocolate & Cocoa Flavored Sauce
- 1/2 ounce Ghirardelli Creamy Caramel Flavored Sauce
- 2 ounces brewed espresso
- 8 ounces steamed milk
- Toasted, chopped walnuts (optional, for garnish)
Directions:
- Combine sauces and espresso in 12-oz. mug.
- Stir until well combined. Pour steamed milk into mug; stir to combine.
- Top with froth from steamed milk.
- Sprinkle with Ghirardelli Cocoa or drizzle with Ghirardelli Sweet Ground Chocolate & Cocoa Flavored Sauce and/or Creamy Caramel Flavored Sauce.
- Sprinkle with toasted, chopped walnuts
