Tech Tips: SCG’s Tune Up Kit for the Saeco Poemia

SCG Tune Up Kit for the Saeco PoemiaIf you’re a new at home barista, the Saeco Poemia espresso machine is probably your new best friend. Not only is the machine is easy to use, but it is also very forgiving of those who are still learning. The pressurized portafilter means there is no need to perfectly tamp your espresso and the panarello wand makes milk frothing a breeze too! With this compact and stylish machine by your side you will be making lattes in no time!

However, what happens if, heaven forbid, your best friend eventually starts to act funny? For instance, you may notice that coffee or water is pouring over the top edge of your portafilter when you pull a shot on your machine. While this sounds scary, never fear, this is not the end of your relationship. All it means that your brew head gasket is no longer making the seal between the brew head and the gasket, which can easily be remedied by using SCG’s tune up kit for the Saeco Poemia.

The tune up kit comes with five parts: a brew head gasket, brew screen and screw, boiler spring and boiler valve. It is easiest to install these parts by flipping the machine over, but before you do this you will want to remove all accessories so they don’t get in your way while you are working on the machine. Once you have flipped your machine over, the next step is to remove the worn out parts so you can replace them. You should remove them in the following order: 1) brew screen 2) boiler bushing – make sure keep this piece close at hand since there is no replacement part included in kit 3) boiler spring and boiler valve and last, but not least 5) the brew head gasket.

After you have removed all the old parts, make sure to clean and remove any coffee grounds that have gathered around the brew head. You may even have to flip your machine right side up again to get all the grounds out. However, it is really important to make sure all of the grounds are removed since coffee is acidic and will eat away at your brew head gasket. Once you have give your espresso maker a thorough cleaning, you can begin installing the replacement parts from SCG’s tune up kit for the Saeco Poemia in your machine. You should install the parts in the reverse order that you removed them, so start with the brew head gasket. When you have installed the new parts and reassembled you espresso machine, you can then double check your work by inserting your portafilter into the machine to make sure that it lines up properly.

Knowing it is time to give your beloved Saeco Poemia some maintenance isn’t always as dramatic as having coffee leaking over the side of your portafilter. Some other signs that it is time replace these parts are if you hear your pump working harder than it used to. This can happen if you have so much coffee residue built up on your screen or portafilter, so that your pump does actually have to work harder to get through that pressure. Or you may find that your coffee just tastes off and you’re having trouble noticing a difference in taste between different blends of coffee. This could also be due to the fact that you have a lot of coffee residue built up that is affecting the taste of your shot. Luckily, SCGS’ Tune Up Kit for the Saeco Poemia can resolve all of these issues, and the installation is actually relatively painless. For more detailed instructions, watch as Brendan walks us through the process step-by-step. Your old friend will be up and running again before you know it!

Tech Tips: SCG’s Tune Up Kit for the Saeco Poemia

Java Talk: Water Avenue Chemex Demo

Water Avenue ChemexThe grand opening of our Portland store this past weekend was a great success! We had a great turn out and had a wonderful time meeting all of you. Thank you so much for your support. Besides getting a chance to meet everyone, one of our favorite parts of the weekend was the coffee! We had a couple of our local roasters brewing on our store during the event and we got to try out some coffee from a few of the other local roasters we carry as well.

For instance, while we were visiting with Water Avenue Coffee, one of their baristas, Joshua, was kind enough to demonstrate to us how they brew coffee on a Chemex. This was a real treat for us, since we really like brewing on the Chemex. We’ve found that it creates a really smooth and tasty brew. Not only did we enjoy the coffee, but it is also fun for us to see how different roasters brew since they each have their own unique method. Watch Joshua in action to learn Water Avenue’s approach to making coffee on a Chemex.

How to Brew Single Serve Chemex Coffee Water Avenue Coffee Style:

For this brew, we used Water Avenue Coffee’s El Salvador El Manzano roast, which is a Red Bourbon, pulped natural from El Salvador that was ground just finer than drip coffee.

  • Pre-wet your filter paper, with some of the 192-degree water you heated for your brew.
  • Pour 31g of coffee into filter. Settle the grounds.
  • Bloom coffee for about 25 seconds by pouring in 40g of water (about 10% of the water). Make sure to use a swirling motion, inside out, while pouring. This helps ensure that all grounds are saturated so the water disperses better when you do the continuous pour.
  • Continuously pour 410g (450g total by weight) of water in a tight circular motion over a period of one minute. When you do the pour, pour the water in a steady stream and move in concentric circles. This is important so as to disperse the turbulence of the water and not break up the grounds, which leads to over extraction.
  • During this pour aim to get through all 450 grams of water and finish the pour at about 1 minute and 20 seconds.
  • Let the coffee extract for another minute and half (3 minutes total), give or take about 10 sec, depending of the density of the coffee and the quality of the pour.
  • Tip: At the end of the extraction you should have a wall of coffee around the edge your filter, which means you poured correctly. The turbulence of the water was dispersed during the pour, meaning the water didn’t hit the side of the Chemex and wash all the grounds down, which is what you want to see.  You don’t want to see the bare sides of the Chemex, as that means too much coffee has gone down to the bottom.
  • After your coffee has finished extracting, throw away your filter, pour coffee into a preheated cup, and enjoy.

Java Talk: Water Avenue Chemex Demo

Meet the Roaster: Water Avenue Coffee

Water Avenue CoffeeAll of our hard work and planning have paid off, and our Portland location is now open! If you haven’t gotten a chance to check it out yet, please do. Might we suggest that you stop by to take part in our Grand Opening celebration tomorrow, and enjoy some free treats and as much coffee as you can drink!

We are excited to be a part of the “Rose City” and have been soaking in the amazing coffee culture and community. “What, I thought Seattle and Portland were rivals?” some people may exclaim. The truth is, just like most siblings, Seattle and Portland may give each other a hard time every now and then, but we do actually love our sister city. While both cities are gems of the Pacific Northwest for different reasons, they do have one thing in common – the love of great coffee. What makes this shared love more interesting is that each city has developed its own unique culture around the brew.

Since we’ve been down in Portland, we’ve had the opportunity to explore this culture a bit more in depth. We were fortunate enough to get to chat with some of the local roasters we are featuring in our SCG Portland store. We recently sat down with Matt Milletto, one of the co-owners at Water Avenue Coffee, to talk shop at the company’s retail and roasting facility in Portland’s Southeast Industrial district. Here is where Water Avenue produces all of the coffee that they sell to their wholesale accounts, and the space also features a coffee bar that acts as a showcase for their coffees. The coffee factory certainly has been making a name for itself since it’s inception four years ago, and has been repeatedly been named one of the best places for coffee in town.

According to Water Avenue’s owners (Bruce Milletto, Matt Milletto and Brandon Smyth), they got the idea to open a coffee shop when they were browsing vintage roasters online. They ultimately purchased a 1974 Samiac roaster and began building a business from there. Matt explained that the name “Water Avenue” is a toast to street they are located on, since the area has been such a success for them. In fact, the neighborhood has rapidly grown around them, and Matt states that their business has been doing three times what they forecasted in their initial projections. Matt believes this success can be largely attributed to the fact that Portland has an outstanding community that has enabled the city to truly become a destination for specialty coffee. Check out the video to hear more about Water Avenue Coffee’s history and Matt’s thoughts on the culture of the town we are proud to now call our home.

Meet the Roaster: Water Avenue Coffee

SCG Portland Grand Opening Event on Saturday, June 28th

SCG PortlandCan you believe we’ve almost reached the end of June already? What is even more exciting is that the Grand Opening of our SCG Portland store is just three short days away! The Grand Opening festivities will begin at 10:00 a.m. so make sure to arrive early and join us for day filled with delicious coffee tastings, raffle drawings and other goodies.

Free Gift Bags

The first 30 customers in the door will get a free gift bag packed with all kinds of sweet stuff:

  • Coaster
  • Shot Glass
  • Coffee
  • A candy bar (loaded with coffee beans, of course!)
  • Cups
  • And more!

Free Gift with Purchase (while supplies last)

Something has to be a surprise, right? Let’s just say this: You’ll be sporting your love of coffee!

Raffle Drawing

Our giveaways don’t stop at just the gift bags or gifts with purchase! We’ll also be raffling off machines, grinders and other accessories from Bonavita, Jura, Baratza and more!

Tastings and Demos

In addition to our slew of giveaways, we’ll also be treating your taste buds. Local roasters like Ristretto and Sterling will be hosting coffee tastings through out the day. Likewise, Bonavita and Krups will be stopping by to teach you how to brew up the perfect cup of coffee or espresso on their gear. It wouldn’t be summer without some frosty treats to help you cool down, so we’ll also be mixing up some sweet snacks on our Breville ice cream maker.

If you’re in the area this Saturday, we’d love for you to stop by and help us celebrate the opening of our third retail store. You can find us at: 26 NW 23rd PL, Portland, OR 97210.

Crew Review: Nespresso VertuoLine

Nespresso VertuoLineJust when you thought brewing your morning cup of Joe or espresso on a fully automatic espresso maker couldn’t get easy easier, Nespresso has created a new machine that further simplifies the process. Not only is the Nespresso VertuoLine capable of brewing espresso and coffee, but it also has been designed to do the thinking for you when it comes to making your preferred beverage.

How this possible? The machine is programmed to read the bar code that is printed around the rim of each capsule and determine the pressure (it still does nine bars of pressure on espresso), water volume, temperature and rotational speed it should use to brew each blend. If you’re wondering what rotational speed has to do with making coffee, Nespresso has developed a new technology that actually spins the coffee capsule while it is brewing. Water is then injected into the capsule while it spins, which likely allows the grounds to get better saturated. Some people may miss having the ability to program their machine themselves, but Nepresso believes you won’t ever need to as they have done a lot of testing to ensure their brewing parameters are just right.

One downside of the Nespresso VirtuoLine is that the old Nespresso capsules won’t work with it, since they aren’t designed for the VirtuoLine system. Thus, if you are upgrading from one of the previous Nespresso machines, make sure to use all of your old capsules before retiring your old machine. However, your new Nespresso VertuoLine does come with a sample box of capsules (or “Grand Crus” as Nespresso calls them), so you can sample the four espresso and eight coffee blends to determine which ones you like the best.

Overall, we really liked this upgrade to the Nespresso line. This compact machine brews a very hot and smooth cup, with a lot of crema. There is even a surprisingly large amount of crema on the coffee option; you may want to stir it in to the rest of the coffee in order to combine the flavors. Likewise, since the VertuoLine is so easy to use, it is a great option for people who want no muss and no fuss when creating their brew. The machine is also great for people who only want to brew one cup at a time or for households where everyone wants something different. To see how the new brewing process works, watch as Gail and Dori give the coffee and espresso a whirl on the VertuoLine.

Crew Review: Nespresso VertuoLine

Quick Review: Planetary Design French Presses

Planetary Design French PressesIf you’re lucky, you have a summer filled with fun adventures ahead of you. However, you maybe wondering what you are going to do without your favorite coffee or tea while you are away from home. Even if you don’t have a vacation planned, you may wish that you could take your coffee or tea with you on your ride to work. If you fall into either of these two categories, we have a variety of Planetary Design French presses that you can grab and take with you when you are on the go.

One option is the Table Top Coffee Press. This French press is available in a couple of sizes to ensure you have enough coffee for everybody. Although this press was originally designed for indoor use, it is incredibly durable and is perfect for camping and outdoor entertaining. Likewise, since the press is double walled and vacuum-insulated, it will keep your coffee warm for hours even if it is a little chilly outside.

The other Planetary Design French Press we carry is the Double Shot Travel Mug and Press. This French press is great for camping and back packing as well, and there are a couple of features we particularly enjoy. The first is that the travel mug comes with two lids, one lid that has a built in press mechanism and one lid that is a regular sippy top, so you can switch them out depending on which one you want. The second feature we like is the hidden compartment, which is found beneath the bottom of the cup, that allows you can store extra coffee or tea for later use.

While both of these French presses have great filtration systems, the Table Top Coffee Press even has two filters, we suggest that you use coarsely ground coffee with this French press. If you grind your bean to the finer side, you still may end up eating your coffee. To discover how to operate all of the Planetary Design French presses, watch as Dori walks us through their benefits.

Quick Review: Planetary Design French Presses