Tips – Brew

Coffee in High Altitudes

It was just a couple of weeks ago that we were wondering in the store how brewing coffee or pulling espresso differs at higher altitudes. We’re basically at sea level here, but we’d been talking about the kind of coffee…

Brew Tip: Flood-Free Joe

We have read user reviews of the DeLonghi DCF210TTC and DCF212T drip coffee makers that have referenced issues with water on the counter top or coffee not brewing into the carafe mess-free. When a customer of ours came in the…

Brew Tip: Pour One Out

When you’ve started up your espresso machine for the first time in the morning, it’s important that you thoroughly warm it up — from the inside out — before you pull any shots. The easiest way to do this is…

How To: Hot Cocoa Art

The practice of topping off your hot beverage with beautiful milk foam art shouldn’t be limited to just espresso drinks! We often get asked how to do ‘cocoa art’ in a similar manner to latte art, so here’s how we…

Brew Tip: Panarello Wand Steaming

If you have an espresso machine which features a panarello tip on the steam wand (such as a those from Saeco or DeLonghi), learning how to steam milk to your preference can take a few tries. Here are some tips…

New! Coffee: Scrumptious Drinks & Treats

Irish Coffee Tart or Profiteroles with Coffee Ice Cream & Warm Chocolate Sauce? Who can choose? We certainly can’t — and now, we don’t have to! We love Betty Rosbottom’s elegant and treat-filled book Coffee: Scrumptious Drinks & Treats so…