Recipes

Recipe: Chocolate Espresso Cake

If you’ve been reading this blog for awhile, you’ll probably sense the theme that we dig the delicious combination of chocolate and coffee. So this latest recipe is another in a long line of cakes that incorporate fresh espresso into…

The Grind – May 2009

The May issue of our monthly newsletter, The Grind, has hit the bricks! Including the Turkish Dee-Lite recipe, our process for making excellent french press coffee, tips on how to brew a strong shot in a superautomatic espresso machine and…

Recipe: Diva Tofu-Chino Parfaits

We all try to cut caloric corners every now and again, and this dessert has the potential to deliver on the flavor without taking a toll at our waistline! Diva Tofu-Chino Parfaits vegan, makes 4-8 servings, depending on cup serving…

Recipe: Turkish Dee-Lite

Inspired by reading about the preparation and practice around Turkish coffee, we decided to take a stab at creating a drink that incorporated the flavor of the traditional pairing of Turkish Delight. This is definitely an exotic flavor — one that the crew here found surprisingly tasty!

Recipe: Black Irish Latte

“I’m black and I’m proud!” declared Jimmy Rabbitte in the 1991 film The Commitments — drawing a parallel between James Brown’s seminal song and the plight of the so-called ‘black Irish’. On this day chock full o’ Irish goodness, add…

Recipe: Poolside Sangria

We don’t know about you, but after months of on-and-off snow storms and icy winds belting our neck of the woods, we’re more than ready for a little faux-summer. What better way to channel the warm summer months than into…