But there is one big difference. The 5-cup Coffee Maker has a number 4 filter cone while the 8-cup Coffee Maker has a new flat bottom cone design. When we tasted the two brews it was hard to tell the difference, even when looking for one.
So it is time to ask yourself, how much coffee do you really want? While you think about it, watch Gail compare the two Bonavita Coffee Makers and subscribe to our YouTube channel!
As promised, our taste test of the 5 cold brew systems! In case you missed it you can check out the comparison video here.
For this blind taste test we brewed each of the cold brew systems following the manufacture’s instructions. We had three loyal Seattle Coffee Gear employees to taste the concentrate undiluted in order to keep a level playing field. You may even recognize some faces! (Actually I’d be surprised if you don’t!)
Watch the video above to see which cold brew system was preferred by the team! Hint: It may surprise you!
Recently, we tried some of this nitro cold brew that everyone is talking about. And it was pretty tasty. But it also got us thinking, how can we do this at home? We have the cold brew, but how can we get the illusive carbonation? Well, as it turns out carbonating cold brew isn’t much of a hassle when you Ask Gail.
Gail offered to put her Soda Stream on the line. So we brewed up some cold brew with our Toddy and put our experiment in motion!
Watch the video below to see the results! It turned out better than expected!
We here at Seattle Coffee Gear get asked all the time by customers, potential customers, family, friends and even people waiting for us to leave work. Ok maybe not the last one, except that one guy. Anyways…the question we get asked all the time is how to make a latte. And not just any latte, the perfect latte.
So we asked Gail if she wouldn’t mind giving us a tutorial. And you know what she said? NO! But to her credit, she said she would find someone who could. Fair enough Gail. And like I said earlier, she delivered. Gail was able to track down and convince a local barista who has competed in several international barista competitions to come to our offices and show us how to make a latte. And not just any latte, a perfect latte.
Be sure to watch the video below if you want to be able to make a perfect latte every time. We all learned a lot from our time with Sean and hope you do too! Be sure to subscribe to our YouTube channel as well for new videos all the time!
Tea is a lot like coffee in that it requires a precise control of temperature and time in order to extract the deliciousness. But sometimes you want something quick. So what are the short cuts you can take, if there are any? Well, unfortunately there aren’t many. A common question we get is if you can put your loose leaf tea directly in the kettle as you heat up the water. And the simple answer is no. Because time and temperature are essential factors to brewing coffee or tea, this short cut won’t give you good results.
Watch this Ask Gail video to find out why this won’t work and to hear a few solutions to the problem.
Pour some sugar on me! Ok, maybe not sugar or on me. But you can pour some water on my freshly ground coffee! And if you want, you can use the Hario V60 Drip Station. What’s that you ask? It’s only the coolest thing sitting on my counter (granted, my 8 year old toaster is not much competition).
The Hario V60 Drip Station is designed to compliment the whole V60 pour over brewing process. The acrylic stand is easy to clean and easy to assemble. The stainless steel grate sits on top of the ABS resin drip tray, ready to catch any rouge coffee. The whole station fits perfectly on the Hario V60 Drip Scale, which makes for a no fuss brewing process. Once everything is set up, you are ready to brew just like they do at your local coffee shop.
Some may say that the stand is not an essential piece of equipment for brewing up a tasty cup of coffee. And yes that may be the case. The V60 Coffee Dripper does fit nicely on top of your standard coffee mug but if you like an organized and clean looking set up, this is for you (much like it is for me!).
Take a look at the video below to see Gail brew up a cup using the Hario V60 Dripper, station and scale! Yeah, she went all out. Don’t forget to subscribe to our YouTube channel as well, Gail is always reviewing products or answering your questions. We’d love you to be a part of the conversation!
We love Chemex. Everything they make is so clean and looks great sitting out on the counter. So if you are also a fan of all things Chemex, listen up! Chemex has designed a great handblown glass coffee mug that looks like a miniaturized Chemex coffee maker. The Chemex Coffee Mug is made from the same non-porous borosilicate glass that you are familiar with and comes in a 10 ounce size.
Gail recently took this cute little cup with her on vacation and used in a way that it is not intended. Gail made her morning coffee in the cup, just like it was the full size pour over vessel. She said it worked great and had to show everyone what she did. Take a look at the video below to see Gail’s thoughts and process for brewing coffee right in the mug! We think you will find this a pretty clever idea.
Ok, I will be honest with you. I like to drink my coffee in a mug, a nice and heavy mug.
I’m going to keep on being honest with you, those big heavy mugs are more trouble than they are worth when I am on the go. Trust me when I say I’ve tried and failed. I can no longer come into work with coffee stained pants, I would never hear the end of it from my co-workers.
Although I have had to put my coffee mugs away, I have found a replacement that I am quite enjoying. Let me introduce to you the MiiR Travel Tumbler. Aside from the awesome name, these tumblers have some great features. The most important factor to me is the double wall design. One of the reasons I love my big and heavy mugs is because of there ability to keep my drink hot! And the double wall on the MiiR Travel Tumbler does the same thing (and probably better, if I am keeping honest with you). The lid on these travel tumblers are great at keeping the coffee in the cup and not on my pants. However, the lid does not have a closing function on the drink hole. So you wont be able to be doing any backflips with this in hand. Although I suppose if you were able to flip fast enough the centripetal force would hold the coffee in its place, but I digress.
The MiiR Travel Tumblers come in a variety of colors, 6 to be exact. And if you want you can even get the stainless steel tumbler with the Seattle Coffee Gear logo on it, like all the cool kids are doing.
What really makes these travel tumblers stand out is the story behind MiiR’s one4one initiative to bring clean well water to people around the world. With every tumbler sold MiiR helps someone in need get access to fresh drinking water. MiiR is a great Seattle-based company and the MiiR Travel Tumbler is an all-around staff favorite. You like Fair Trade coffee? Great! Grab a tumbler that does good too.
Watch the video below to hear what Gail thinks about these tumblers in this Crew Review. And if you want, head over to our YouTube channel and check out what else Gail has been reviewing. She has been very busy!
Coffee! Coffee! Coffee! We love our coffee here and truly drink it up. Our kitchen is always stocked with a 5 pound bag of the good stuff (Yes 5 pounds!) But how long do coffee beans last? Fresh coffee is good coffee. Stale coffee not only has an inferior taste it also can wreak havoc on your espesso timing.
So, we asked Gail to drop some knowledge when it comes to how long coffee beans will stay fresh and how we can make the beans last longer.
Here are some of the big take aways from our conversation:
Store your beans whole because once you grind them their freshness will begin to diminish in the first 15 minutes. With such a short time frame between fresh and stale when the beans are ground, it’s best to grind only the beans you need per brew event.
Beans from larger roasters (think Lavazza) will have nitrogen flushed their bags. That means before you open the bag, the amount of oxygen in the the bag will be next to none. Oxygen is a key factor in the degradation of coffee bean freshness. So these type of beans will last longer in the unopened bag vs. a local roasted bean (which won’t be nitrogen flushed).
Once a bag is opened it should be stored in cool and dry place. Something like an Airscape is a great place to start.
Watch the video below to get the full scoop on coffee bean freshness. Oh, and if you have a question for Gail be sure to leave it in the comments and we can see if she has the answer! Also, you can check out past Ask Gail videos here if you are interested.
Double walled items seem to be hot right now (but not to the touch!). The latest product that takes advantage of this design are the notNeutral Ciclone Tumblers. A double wall is excellent for hot or cold liquids because it helps keep the heat (or lack thereof) where it belongs.
The notNeutral Ciclone Tumblers come in three sizes: 2.5 oz, 6 oz and 10 oz. We love the 10 oz. option for iced coffees (its almost summertime!). The double wall design is great for iced coffees because it eliminates the inevitable sweating glass! Each tumbler is hand blown from borosilicate glass (which is a great conversation piece), but be aware there may be slight variations from cup to cup. Borosilicate is a laboratory grade glass that is both heat and scratch resistant, so feel free to put these babies in the dishwasher!
We are really happy with these tumblers. The design fits nicely in your hand and makes a great addition to our ever growing collection. Watch the Crew Review video below and then head over to our YouTube channel to see what else Gail has been playing around with!