Brewin’ with Brandi: Four Leaf Clover

Continuing her Gaelic-inspired theme this month, Brandi crafts a delicious cocktail replete with green sprinkles! Looking for the go-to cocktail for your St. Patty’s Day bash this year? Pretty sure this is it, love.


  • Monin Dark Chocolate sauce
  • ice
  • 3 oz half & half
  • 1 shot espresso
  • 1 oz rum
  • 1 oz chocolate mint liqueur
  • Whipped cream and green sprinkles for garnish


Decorate your serving glass with chocolate sauce then fill it with ice. Add the half & half, espresso, rum and chocolate mint liqueur, then stir well to combine. Top it off with whipped cream and green sugar sprinkles for a festive flair!

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