Brewin’ with Brandi: Salted Caramel Hot Chocolate

While the calendar reads summer, the seasons are already threatening to change on us here in the Pacific Northwest! Brandi decided to craft a lovely hot beverage using Bodum’s Hot Chocolate Maker. While using it makes it super easy — and fun! — you could also just heat everything up on the stove together and you’d get similar, albeit less frothy, results.


Heat milk (on stovetop or microwave – your call), add the sauces and salt, then mix well. Serve with a dangerous dose of whipped cream and enjoy!

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