Brewin’ with Brandi: Marshmallow Espresso

In need of a sweet little caffeinated kick while exploring the backwoods? Brandi’s easy-to-whip-up recipe uses the Handpresso, an ESE pod and a marshmallow — that’s it!

Check it out:



Place a marshmallow in your serving cup. Prepare the Handpresso with the hot water and ESE pod, then extract it over the marshmallow. Enjoy!

2 comments for “Brewin’ with Brandi: Marshmallow Espresso

  1. Justin
    August 10, 2012 at 5:56 pm

    Interesting blog. I also love coffee. If you are ever in Panama and want to do a Boquete coffee tour, let me know.

    • Kat
      August 13, 2012 at 1:17 pm


      - Kat

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