Recipe: Our Lady from Shanghai

It doesn’t take much to make us happy little kittens — catching a classic film while sipping on lovely libations is one of our most ardently adored pastimes. We dig combining film noir with sparkling wine, and this one goes out to you Orson Welles!

Ingredients

Directions

Add syrups to a chilled glass. Top with wine and stir gently to combine. Hit play.

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