Recipe: S’gojito

That’s what you’ll be saying after you’ve knocked back a few of these: S’go! Let’s head out for a stroll! To where, we are not sure and we will not pry.



Combine all ingredients in a blender and blend for 30 seconds. Pour into chilled 14 oz. glass and garnish with lime wedge & a sprig o’ mint.

2 comments for “Recipe: S’gojito

  1. July 16, 2011 at 1:16 pm


    Do not drink 3 of these wonderful S’Gojitos and then try and operate espresso grinders or machines….

    You have been warned :-))


    • Kat
      July 16, 2011 at 6:42 pm

      (I send my kind regards to all your fingers and toes)

      - Kat

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