8 comments for “Crew Review: Crossland CC1

  1. Scott M
    June 21, 2011 at 10:37 am

    I like the size & shape of that cup. Is that the BIA Cordon Bleu (12oz) or the Coffee House (12 oz) cup?

    • Kat
      June 21, 2011 at 11:13 am

      It isn’t one we sell; we got a ton at a kitchen supply store for store demos, so it’s one of those guys.

      - Kat

  2. Frank
    June 26, 2011 at 8:54 am

    Have you tried using another portafilter handle just to see if it fits?

    • Kat
      June 27, 2011 at 10:33 am

      I tried two different bottomless and the Silvia and the tabs don’t line up correctly.

      - Kat

  3. Paul
    August 7, 2011 at 5:54 am

    I like it. How does it stack up to the Silvano? What is the warm up time? Can it be left on all day like a HX machine. Thanks for the great reviews!

    • Kat
      August 8, 2011 at 12:23 pm

      Fairly similar, functionality-wise, but the Silvano has a sexier case :)

      Yes, can leave on all day – we leave our demo on all day with no issues.

      - Kat

  4. Eugene
    December 20, 2011 at 8:58 pm

    How does it CC stack up against the Rancilio Silvia with PID installed?

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