Steam Pitcher Testing

Does the shape of the pitcher determine whether or not you can easily steam to create luscious, creamy microfoam? Gail takes several of our pitchers out for a test drive to see how easy it is to produce microfoam quality milk with each of them.

4 thoughts on “Steam Pitcher Testing”

  1. Your texture isn’t so bad but you need to slow down your pour towards the end and be a lot more gentle… Try pouring a heart rather than the leaf as it’s much easier…


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