We don’t know what it is about this time of year, but sometimes our love for a piping mug o’ hot tea edges a bit further in favor than that of a hot cup of coffee. It’s not sacrilege if it’s caffeinated tea, right?
- 1/2 oz Monin Strawberry syrup
- 1/2 oz Monin Wild Raspberry syrup
- 8 oz Dammann Breakfast Blend tea – brewed to your taste
Brew up a pot o’ tea. In the serving mug, combine both syrups and mix well together. Top with hot tea and enjoy.