Monin’s featured recipe this month is a little bit of a nod to the ol’ Earth Day — yum!
- 1/2 oz. Monin Hazelnut Gourmet Syrup
- 1/2 oz. Monin Dark Chocolate Gourmet Syrup
- 1/2 oz. Monin Raspberry Gourmet Syrup
- 2 shots of espresso
- milk to taste
Combine syrups together in cup. Pull shots directly into syrups and swirl to incorporate. Top with steamed milk to taste.