Recipe: Black Irish Latte

“I’m black and I’m proud!” declared Jimmy Rabbitte in the 1991 film The Commitments — drawing a parallel between James Brown’s seminal song and the plight of the so-called ‘black Irish’. On this day chock full o’ Irish goodness, add a little bit of funk to your luck by whipping up this tasty cocktail.

Ingredients

  • 1/2 oz. Espresso
  • 1/4 oz. Monin Blackberry Syrup
  • 1/2 oz. Raspberry Liqueur
  • 1 oz. Irish Whiskey
  • 5 oz. Half and Half
  • Ice

Directions
Combine all in a spindle mixer and mix until cold & foamy. Pour into a pint glass and top with whipped cream and cinnamon (to taste).

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